Yirgacheffee Kochere
Washing station owner: Mulugeta Kebede
Farmers : Small hold farmers and out growers
Region: Yirgacheffee
Sub-Region: Kochere
Varietal: Heirloom
Process: Natural
Elevation: 1900-2150
Harvest: 2019
Moisture: 10.6
Flavour: Floral, medium body with medium acidity, jasmine, tea-like, grapefruit, and vanilla finish.
